Executive Chef Andres Padilla x Chef de Cuisine Leonardo Montanez ft Daou Vinyards

Step into 1700° Steakhouse on Aug 26 at 7 pm for an evening designed around flavor, storytelling, and the craft of exceptional dining. Executive Chef Andres Padilla and Chef de Cuisine Leonardo Montanez will lead guests through a multi‑course menu that highlights the season’s finest ingredients, prepared with the fire‑driven technique that defines his culinary style. With each course, our chefs will step out to share the inspiration and intention behind the dish, offering guests a direct window into his creative process.

This Chef’s Dinner is designed as an immersive, guided journey where every course and every pairing builds a deeper connection to the artistry behind the meal.