The Plaza Hotel invites patrons to enjoy Easter Brunch on Sunday, March 31, 2024, with a special menu at Ámbar Restaurante.

From 10:00 am to 2:00 pm, guests will delight in offerings at stations serving a variety of veggies, tacos, breakfast, lunch, and carved items, as well as a kids-specific buffet and plenty of sweets!

$65 adults | $32.50 ++ for Children ages 4-12 | Children 3 and under eat for free.

To make reservations, please call 915.440.0051 or book via OpenTable under “experiences.”

menu

cold station

caesar salad

mixed green salad

grilled-marinated vegetables, asparagus, onions, squash, nopales, carrots

marinated beets

vaso de fruta

taco station

carnitas

fish tacos

chicken tinga

salsa roja, salsa verde, pickled onions, toreados, queso fresco

breakfast station

omelet station – chorizo, spinach, green chile, peppers, mushrooms, jalapeños, asadero, bacon. ham

scrambled eggs – green chile rajas, queso cotija

churro waffles – belgium waffles tossed in a cinnamon sugar mix, fresh fruit, cajeta

breakfast potatoes – roasted yukon golds, fresh cilantro, ancho seasoning, queso fresco

cheesy vegetables quiche

bacon, sausage links, chorizo patties

lunch

caldo de res – smoked oxtail, cabbage, carrots, classic toppings

stuffed tenderloin – green chile and asadero stuffed tenderloin, demi colorado

cascabel braised lamb – cascabel adobo braised lamb, fingerling potatoes

tequila-cilantro chicken – smoked chickens brined in tequila, jalapeño-cilantro salsa

charro beans

green chile mac ‘n’ cheese

carving station

mole-rubbed slow roasted brisket

mango-habanero pork lion

kids station

chicken tenders

mini sliders

french fries

flautas

dessert station

carrot cake

blueberry cheesecake

strawberry cupcakes

lemon bars

brownie bites

blondies

coconut cremeux eggs

cream puffs